By Peter Coy
October 21, 2012
Yemen has some serious
troubles, including hunger, water shortages, and running battles with Al Qaeda
of the Arabian Peninsula. The U.S. and Saudi Arabia are propping up the Yemeni
government so its territory doesn’t become a launching pad for Al Qaeda
terrorism. On Oct. 18, the State Department brought a delegation of Yemeni
businesspeople to Bloomberg’s New York headquarters to discuss their desire to
attract U.S. investment. What’s one thing that they said could help lift
Yemen’s fortunes?
Coffee. The Yemeni
city of Mocha is one of the world’s oldest sources of coffee beans. The website Specialty Coffee
Advisor has this to say: “Yemen coffees are the epitome of a
‘wild cup’ and can border on scary at times because of their deep, earthy,
complex pungency with overlays of dry fruit (think raisin), cardamom, dry
cinnamon, and tobacco notes.”
The Yemeni government
is encouraging farmers to plant coffee instead of qat, which is the unofficial
national drug of Yemen. The leaves of the evergreen qat bush are chewed as a
stimulant. Qat is legal and not strongly addictive, but chewing it is a huge time-waster, and its cultivation contributes to Yemen’s severe water
shortage.
Suppressing qat won’t
be easy. According to the U.S. Agency for International Development, “qat
provides employment to one in seven working Yemenis.” At lunch with Bloomberg
reporters and editors, the U.S. ambassador to Yemen, Gerald Feierstein, said
the coalition government that has ruled Yemen since the Arab Spring revolution
is taking the country’s qat problem seriously and moving toward helping farmers
find replacements.
Coffee is an obvious
replacement because it grows in the same mountain climate. It also has good
export potential. Al-Ezzi Industries, based in the Yemeni capital of Sanaa, is
one company that already grows and exports coffee beans. It encourages farmers
to plant coffee instead of qat. One disadvantage: Like qat, coffee requires a
lot of water to cultivate.
Yemen, heavily
dependent on foreign aid, needs to do something fast to earn some money. Oxfam International calculates that
one-third of the population doesn’t have enough food, and 60 percent of young
children have stunted growth.
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Coy is Bloomberg Businessweek's economics
editor.