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Showing posts from April 23, 2012

Teaching coffee farmers about the birds and the bees

The Voice Of America Special English Agriculture Report April 23, 20112 The University of Georgia is a respected research university. Thirty-five thousand students attend the main campus in Athens, Georgia, and extended campuses around the state. And among its areas of research is agriculture. UGA has a center in San Luis de Monteverde in Costa Rica. This center is for students and visitors who want to learn more about farming and living in environmentally friendly ways. Some students take a class called "Coffee: From Bean to Cup." Coffee is one of the most widely traded products in the world, and the most important agricultural product for Costa Rica. Professor Valerie Peters teaches the class. Her students help her study coffee farms in an area called Finca la Bella. Farmers in this area agreed to grow their coffee sustainably, using methods that do less harm to the environment. Most coffee farms in Costa Rica have one or two different kinds of tr...