World Market Wakes Up and Smells Region's Exciting New Aroma Scola Kamau allAfrica.com November 8, 2010 Nairobi - The aroma of coffee from East Africa is permeating the world market, an indication of increased revenues, as supply from South and Central America take a nose dive. Coffee is among the leading contributors to the region's gross domestic product. According to Eastern African Fine Coffees Association (EAFCA), in 2008/2009, Uganda the leading exporter from the region and the second in Africa, earned $291.7 million from coffee exports while Kenya and Tanzania earned $141.8 million and $132.2 million respectively. Rwanda derived 22 per cent of its export revenues from the product, earning $42m in the same year. According to a report by the Africa Development Bank (AfDB) published last month title Telling Africa's Development Story, East Africa will reap from the increased Arabica prices that have seen a faster rise than Robusta. The trends in the composit...