"Some experts see the craze of following a product from “farm to fork” as a potential hindrance to free global trade, that could hurt developing countries." - Business Daily Africa The concept of traceability is intertwined in the Starbucks-Ethiopia coffee trademark agreement as well. Stay tuned for an assessment of the trademark dispute resolution and the threats “traceability” might pose to the success of the trademark project. ------------------------ West's Obsession With Origin Hurts Local Growers by Ole Turana Business Daily Africa, Kenya June 27, 2007 Kenya’s agricultural produce industry is losing millions of shillings in export earnings because overseas buyers are not paying premium prices. Kenyan exports, especially tea, coffee and horticultural products are under scrutiny as customers in the West query origin of produce. The issue of traceability has become a major factor in deciding prices paid for agricultural exports to the West, says Francis Stevens George,...