A Record Is Not Enough A Five-Part Series Beginning Tomorrow It has been a long time since I wrote here. A lot has happened in Ethiopia since I last wrote regularly about coffee. War. Displacement. Debt. Inflation. A currency that no longer buys what it did. And a government that came promising reform, prosperity, and a different future. I have been quiet, but I have not stopped paying attention. I started this blog because Ethiopian coffee was always being discussed in terms of exports, brands, buyers, and big promises. The farmer was usually somewhere at the end of the story, if she appeared at all. That was true before the Commodity Exchange. It was true during the fight over Sidamo, Yirgacheffe, and Harar. It was true when the government said the Exchange would fix the trade. And it is true again now, as Ethiopia celebrates a record coffee year. The record is real. Ethiopia earned more from coffee. The country exported more. The reforms in the sector have done some real things. But...
Ethiopian Coffee & Tea Authority Relaxes Coffee Export Restrictions Addis Fortune November 14, 2020 Coffee traders can now send all grades of coffee beans to the global market, in contrast to the previous law that allowed them only to export the top four grades of coffee, according to a new directive issued by the Ethiopian Coffee & Tea Authority. Farmers and exporters can also directly ship the beans without going through the trading floors of the Ethiopian Commodity Exchange (ECX). The new scheme allows fifth grade and under grade (UG) coffee beans, which up until now have only been supplied to the local market, to be exported. Coffee quality experts at respective regional offices of the Authority will determine the grade of the coffee. The Authority at its head office issues permits to the exporters every year, while regional offices are delegated to grant export permit to farmers who have at least two hectares of farmland. The Authority sets standard prices on a...