Skip to main content

Coffee Supply May Tighten on Indian Delay, Lower Vietnam Output

By Thomas Kutty Abraham
Bloomberg

October 29, 2010

Global coffee supplies may tighten after an Indian exporters’ group forecast a delay in harvesting because of extended rains and an industry association in Vietnam said that production may decline, potentially boosting prices.

India’s harvest may begin from the middle of November, about three weeks later than normal, Ramesh Rajah, president of the Coffee Exporters Association of India, said in an interview. Separately, Nguyen Van An, a board member of the Vietnam Coffee and Cocoa Association, said today by phone that output may drop as much as 3 percent to 1.1 million metric tons in 2010-2011.

The forecasts may extend rallies in arabica, which jumped to a 13-year high this week, and robusta, at the highest in more than two years. Prices have jumped on concerns that unfavorable weather in Latin America and Vietnam, and delays at Brazil’s Santos Port are curbing supplies. Vietnam is the biggest robusta producer and India is Asia’s third-largest grower.

“Coffee prices may continue to climb until weather concerns ease in Brazil and Vietnam,” said Rajah, who correctly predicted a 10 percent gain in prices on Aug. 24. India’s “harvest has got delayed but the good news is that the crop is in excellent condition,” he said yesterday from Bangalore.

Arabica reached $2.046 a pound on ICE Futures U.S. in New York on Oct. 26, the highest price since August 1997, and the December-delivery contract ended yesterday at $1.966. Robusta advanced to $1,975 a metric ton on NYSE Liffe in London yesterday, the highest level since Oct. 6, 2008.

Indian Harvest

India’s total coffee production this year may be a record and match a forecast of 308,000 tons from the state-run Coffee Board of India, Rajah said. The harvest of robusta, used in instant coffees, may be more than the 208,500 tons estimated by the board, he said yesterday from Bangalore.

The monsoon has yet to withdraw from the Southern Indian states of Karnataka and Kerala, which account for more than 90 percent of the nation’s production, according to the weather bureau. The June-to-September rainy season, which brings more than 70 percent of India’s annual precipitation, is still active over the region, according to the state forecaster.

In Vietnam, the outlook for the year from Oct. 1 from the association’s An is less than the median forecast harvest of 1.2 million tons from a Bloomberg News survey of 10 growers, analysts and traders conducted earlier this month. Officials in Vietnam’s three largest growing provinces -- Dak Lak, Lam Dong and Gia Lai -- also forecast production gains.

Smaller Beans

Rainfall in Vietnam’s Central Highlands, the nation’s main coffee-growing area, was about 30 percent less this year than in previous years, An said. “It hurt the development of coffee cherries, causing the beans to have a smaller size,” An said from Vicofa, as the association is known.

Output of the next crop in Brazil, the world’s biggest overall producer, may drop to 36 million, 60-kilogram bags, the lowest in four years, after a drought hindered flowering, the South American nation’s coffee council said on Oct. 22.

Coffee shipments from producers will decline for a second year in 2010 from last year’s estimated 95.5 million bags and 2008’s 97.7 million bags, according to the International Coffee Organization.

“Roasters have waited long on the sidelines for prices to cool and with the winter approaching they may begin to cover needs,” Rajah said. Arabica may gain to $2.13 a pound, while robusta may climb to $2,150 a ton in a few weeks, Rajah said.

“Global coffee prices will be good this year, so we expect to earn $1.8 billion to $2 billion in export turnover,” said An at Vicofa, a non-governmental organization that represents producers and traders and helps to shape government policy.
---
Nguyen Dieu Tu Uyen. Editors: Jake Lloyd-Smith, Matt Oakley

To contact the reporters on this story: Thomas Kutty Abraham in Mumbai at tabraham4@bloomberg.net; Nguyen Dieu Tu Uyen in Hanoi at uyen1@bloomberg.net
To contact the editor responsible for this story: James Poole at jpoole4@bloomberg.net

Comments

Popular posts from this blog

Ethiopian Coffee & Tea Authority Relaxes Coffee Export Restrictions

  Ethiopian Coffee & Tea Authority Relaxes Coffee Export Restrictions  Addis Fortune November 14, 2020 Coffee traders can now send all grades of coffee beans to the global market, in contrast to the previous law that allowed them only to export the top four grades of coffee, according to a new directive issued by the Ethiopian Coffee & Tea Authority. Farmers and exporters can also directly ship the beans without going through the trading floors of the Ethiopian Commodity Exchange (ECX). The new scheme allows fifth grade and under grade (UG) coffee beans, which up until now have only been supplied to the local market, to be exported. Coffee quality experts at respective regional offices of the Authority will determine the grade of the coffee. The Authority at its head office issues permits to the exporters every year, while regional offices are delegated to grant export permit to farmers who have at least two hectares of farmland. The Authority sets standard prices on a...

Climate-hit Ethiopia shifts coffee uphill

Caffeine high? Climate-hit Ethiopia shifts coffee uphill Elias Gebreselassie Thomson Reuters Foundation June 3, 2018 HAMBELA, Ethiopia (Thomson Reuters Foundation) - Few countries take coffee as seriously as Ethiopia - and that’s not only because it prides itself as being the source of the prized Arabica bean. But rising temperatures and worsening drought linked to climate change are now hitting production - and fixing that may require moving many Ethiopian coffee fields uphill, experts say. Aside from its cultural value, coffee is Ethiopia’s single largest source of export revenue, worth more than $860 million in the 2016-2017 production year. But coffee-growing areas in eastern Ethiopia have seen the average temperature climb 1.3 degrees Celsius (2.3 degrees Fahrenheit) over the past three decades, according to the Environment, Climate Change and Coffee Forest Forum (ECCCFF), an Ethiopian non-governmental organization. That has caused stronger drought ...

The saga of the Starbucks-Ethiopia affair

Note :   The most recent developments on Starbucks vs. Ethiopia are listed below: January 9, 2012:  Has trademarking doubled Ethiopian farmers' income?   January 5, 2012:   Starbucks to showcase use of a QR code to trace Organic Ethiopia Sidamo® Coffee   ========= "When two elephants fight, it is the grass that suffers. When the same two elephants make love, the grass still suffers." - derivative of an old African saying Life, before and after the agreement, remains unaffected for farmer Gemede Robe, the icon of the Starbucks vs. Ethiopia dispute. He lives in the Borena zone of the Oromia region, one of the many coffee growing zones of the country. (Photo: Courtesy of Oxfam America) By Wondwossen Mezlekia May 31, 2010 The coffee trademark dispute between Starbucks and Ethiopia officially ended exactly three years ago. In June 2007, the giant coffee chain and the government of Ethiopia declared their agreement "to work together to license...